Source: ecowatch.com Published: November 6, 2017 Ronnie Cummins One of the most politically charged debates today, especially in the U.S. and Europe, is the so-called “immigration crisis.” There are approximately 250 million (3 percent of the world’s...
Source: ecowatch.com Published: October 30, 2017 School Within School / Facebook Union of Concerned Scientists By Sarah Reinhardt It’s the end of October, which means National Farm to School Month is drawing to a close. But that doesn’t matter to the students at...
Source: grist.org Published: October 26, 2017 Grist / Image Source / Getty Images By Eve Andrews The questions that land in the Ask Umbra inbox are, by turns, incredibly vague, hyper-specific, heartily baffling, and genuinely touching. (Send more of them!) But there...
Source: ecowatch.com Published: October 26, 2017 Food Tank By Eva Perroni A new documentary from chef and television personality Anthony Bourdain, WASTED! The Story of Food Waste explores both the problem of food waste in the U.S. and possible solutions from around...
Source: ecowatch.com Published: October 13, 2017 Regeneration International Organic Consumers Association By Regeneration International The most important, although as of yet little known, new paradigm shift and set of practices in the world today is regenerative...
Source: yesmagazine.org Published: September 12, 2017 Food items redistributed by The Free Store include salads, sandwiches, pies, rice meals, and other pastries. All photos by Benjamin Johnson. Each weeknight, The Free Store redistributes up to 1,500 surplus...
Source: environmentalleader.com Published: August 18, 2017 By Jennifer Nastu Two anaerobic food digesters will reduce trash bills for the Sands Casino Resort in Bethlehem, PA. By using the digesters to break down organic trash, the casino will reduce its...
Source: usatoday.com Published: August 16, 2017 Helena Bachmann When you think of Swiss food, chocolate and cheese quickly come to mind. But now a novel food is creating a buzz in this Alpine nation. Burgers and meatballs made from insects will hit grocery...
